What You need
1.5 oz Eclipse Cask
2.0 oz Pineapple Juice
0.5 oz Caramel Syrup
0.5 oz Lime Juice
0.5 oz Simple Syrup
WHAT TO DO
In a cocktail shaker
Add 1.5 oz Eclipse Cask
Add 2.0 oz pineapple juice
Add 0.5 oz caramel syrup
Add 0.5 oz lime juice
Add 0.5 oz simple syrup
Shake ingredients, pour over ice in a rocks glass
Top Shelf Tips
Use fresh pineapple, never canned!
Opt for Giffard Caramel Syrup to bring out a deeper, richer caramel flavor.
Replace simple syrup with Demerara syrup for a slightly richer, molasses-like sweetness.