HOPTOWN CIDER

 
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This easy batch cocktail tastes just like homemade apple pie and gives you the same warm, fuzzy feeling. 

1.5 cups Casey Jones Barrel Cut Moonshine
1 cup Casey Jones Apple Cut Moonshine
4 cups apple cider
3 cinnamon sticks
Apple slices or cinnamon sticks for garnish.

Instructions: Pour apple cider, Barrel Cut, and Apple Moonshine into jug. Add cinnamon sticks last. Gently turn upside down and back upright to combine. (Do not shake.) Enjoy warmed or in a glass with ice. The longer the jug sits, the more pronounced the cinnamon flavor will be. Garnish if desired. Makes roughly six 8-ounce servings.